Properties
Certifications & Standards |
|
|---|---|
| Inert Ingredient Use | Pre and Post-harvest (40 CFR 180.910) |
Typical Properties |
|
|---|---|
| % Actives | 70 % |
| Chemistry | Octylphenol Ethoxylates |
| Cloud Point @1% Aqueous (ASTM D 2024) | 100 °C |
| CMC (25°C) | 2442 PPM |
| Foam Height - Initial (0.1 wt% actives) | 93 mm |
| Foam Height-5 minutes (0.1 wt% actives) | 22 mm |
| Form | Liquid |
| HLB | 17.6 |
| Moles EO | 35 |
| Pour Point | -6 °C |
| Surface Tension (1% actives, 25 °C) | 52 dynes/cm |