Properties
cert.standards.properties.Title |
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Inert Ingredient Use | Food Contact Surface Sanitizing (40 CFR 180.940), Non-Food, Pre and Post-harvest (40 CFR 180.910) |
sustainability.safety.properties.Title |
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Biodegradation | Readily |
typical.properties.Title |
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% Actives | 100 % |
Chemistry | Secondary Alcohol Ethoxylates |
Cloud Point @1% Aqueous (ASTM D 2024) | 100 °C |
CMC (25°C) | 783 PPM |
Foam Height - Initial (0.1 wt% actives) | 110 mm |
Foam Height-5 minutes (0.1 wt% actives) | 24 mm |
Form | Solid |
HLB | 18 |
Moles EO | 41 |
Pour Point | 43 °C |
Surface Tension (1% actives, 25 °C) | 44 dynes/cm |