物性
cert.standards.properties.Title |
|
---|---|
Inert Ingredient Use | Food Contact Surface Sanitizing (40 CFR 180.940), Non-Food, Pre and Post-harvest (40 CFR 180.910) |
typical.properties.Title |
|
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% Actives | 100 % |
Chemistry | Secondary Alcohol Ethoxylates |
Cloud Point @1% Aqueous (ASTM D 2024) | Insoluble °C |
CMC (25°C) | Insoluble PPM |
Foam Height - Initial (0.1 wt% actives) | Insoluble mm |
Form | Liquid |
HLB | 8.1 |
Moles EO | 3 |
Pour Point | -49 °C |