Knockdown High, Medium
Persistency Low

Performance Effective at High Temp, Effective at Low pH, Optimum Knockdown
pH Effectiveness Range 3 or Below, 3-10

Dietary Claim Halal, Kosher
Food Additive Compliance 21 CFR 173.340, DIV 16:Table VIII:D.1, Regulation (EU) 1129/2011 amending Annex II to Regulation (EC) 1333/2008
Regulatory Status EU Food Contact, Food Additive, German Food Contact, US Food Contact, USA EPA

How to Use Ready to Use
Silicone Only - Use Temperature 90C or Above, Below 90C
System Ready-to-Use for Aqueous Systems

% Actives 10 %
Delivery System Emulsion
Non-Ionic true
pH 3.5
Shelf Life 1080 Days
Type Silicone
Viscosity 500 mPa.s