Propiedades

cert.standards.properties.Title

Food Contact Compliance 21 CFR 173.1310, 21 CFR 173.340, 21 CFR 175.105, 21 CFR 175.300, 21 CFR 175.300, 21 CFR 176.170, 21 CFR 176.170, 21 CFR 176.180, 21 CFR 176.200, 21 CFR 176.200, 21 CFR 176.210, 21 CFR 176.210, 21 CFR 177.1200, 21 CFR 177.1210, 21 CFR 177.1390, 21 CFR 177.1400, 21 CFR 177.1680, 21 CFR 178.3120, 21 CFR 178.3740
Indirect Food Contact Yes
Inert Ingredients Compliance 180.960

product.use.formulating.properties.Title

Solubility Water Soluble

typical.properties.Title

% Actives 100 %
Cloud Point @1% Aqueous (ASTM D 2024) 20 °C
Cloud Point @10% Solvent (ASTM D 2024) 32.5
Color Clear
Flash Point, Closed Cup (ASTM D93) >150 °C
Form Liquid
Molecular Weight 1200 g/mol
Pour Point (ASTM D97) -41 °C
Specific Gravity (ASTM D892) 1.003
Type Polyglycols
Viscosity (25°C ASTM 445/446) 160 cP
Viscosity (40°C ASTM 445/446) 80 cP