性能
应用优势 |
|
|---|---|
| Appearance Benefits | Increased Viscosity |
认证与标准 |
|
|---|---|
| Inert Ingredient Use | Non-Food |
应用优势 |
|
|---|---|
| Appearance Benefits | Increased Viscosity |
认证与标准 |
|
|---|---|
| Inert Ingredient Use | Non-Food |