物性

app.properties.Title

Performance Benefits Wetting

cert.standards.properties.Title

Inert Ingredient Use Food Contact Surface Sanitizing (40 CFR 180.940), Non-Food, Pre and Post-harvest (40 CFR 180.910)

typical.properties.Title

% Actives 90 %
Chemistry Secondary Alcohol Ethoxylates
Cloud Point @1% Aqueous (ASTM D 2024) 76 °C
CMC (25°C) 1313 PPM
Foam Height - Initial (0.1 wt% actives) 118 mm
Foam Height-5 minutes (0.1 wt% actives) 28 mm
Form Liquid
HLB 14.4
Moles EO 11
Pour Point -19 °C
Surface Tension (1% actives, 25 °C) 30 dynes/cm
Type Polyglycols