Solutions for Texture Enhancement, Health and Preservation
Dow Food Solutions offers functional polymers for texture enhancement, preservation and healthier food choices.
Whether you are looking for binding, foaming, heat setting or stabilization solutions for your food and beverage products, we can address your challenge.
We provide easy-to-use, cost-effective, plant-based food products that offer a combination of health and functional benefits for gluten-free foods, egg-free foods, fat replacement solutions and vegetarian or vegan foods.
With our humectants and ion control solutions we can help preserve the quality, shelf-life, and value of your beverages and