Wellence™: Healthier foods without having to compromise
We know food manufacturers and formulators are working hard to provide consumers products that fit their dietary and lifestyle needs. But while foods with lower or no fat, gluten or eggs may be healthier, they may lack some appeal … who wants to eat a rubbery muffin? With our innovative ingredients, we can help you develop alternative options that actually taste and look great.
Our Wellence™ family of food ingredients provides food manufacturers with easy-to-use and cost-effective ingredients that deliver a combination of health and functional benefits for today’s demanding markets:
- Gluten-free foods that will keep people coming back for more with Wellence™ Gluten Free
- Tasty reduced-, low-, and non-fat foods consumers will love with Wellence™ Fat Replacement
- Healthier and safer products by reducing or eliminating eggs or meat with Wellence™ Vegetarian
| Bakery products | Dairy | Vegetarian products and meat substitutes |
Fried foods | Meat products | |
| Wellence™ Gluten Free | • | ||||
| Wellence™ Fat Replacement | • | • | • | • | • |
| Wellence™ Vegetarian | • |